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Community garden ‘explodes’

While students were enjoying their school holidays, the Cire community garden at Mt Evelyn has been bursting at the seams with extensive growth.

The tomatoes, pumpkins and zucchini plants have been quickly filling up the beds and we have already harvested more than eight kilograms of delicious zucchinis. In true community spirit, Cire families and staff have shared the zucchinis for use in slices, relish casseroles, salad, grated into pasta, crumbed, filled and roasted and even made into a chocolate cake.

Other crops that have been harvested during the Spring/Summer season include rocket, garlic, silverbeet, snap peas, garlic chives, kale, spring onion, and herbs like parsley, chives, oregano, rosemary, nasturtiums and thyme.

This year we grew four varieties of potato – White, Desiree, Royal Blue and Brake Light. The White has been extremely abundant and large in size. For flavour and versatility, Royal Blue won hands down. Delicious roasted, fried, used in salads or mashed.

The garden has struggled against wild rats and we have done what we can to protect the crops and garden beds from their destruction. It has been devastating to discover their destruction of seedlings and crops such as basil, beans, peas and more recently, the entire corn crop.  However, we are always learning and adapting to our environment and hopefully, we can focus on the positives. We may not be able to harvest any corn this year but we could use the stalks as climbing frames for beans, a shelter for nearby crops and then mulch for the garden beds.

The biodiversity and health of the plants and soil, as well as the lush plantings, have encouraged an abundance of wonderful creatures who all call the garden home and have various roles to play. We have a family of three young kookaburras learning to fly and feed around the garden and also honey bees, hoverflies, butterflies, blue banded bees, lady beetles, rosellas, magpies all calling the garden home with various roles to play.

The students did an amazing job of tending to the garden during classes last year. They have injected their own unique style with art pieces and ornaments starting to appear, adding vibrancy and colour to the garden.

We are reaping many benefits from the garden. It is very productive with the array of self-sown vegetables and herbs, as well as providing seeds to collect and plant next season. The garden is also a peaceful haven for all involved. Such continuously expanding benefits are extremely rewarding and highlight how our garden awards are so well deserved.

We are looking forward to another fantastic and productive year. Happy gardening!

Jillian Dowling
Horticulture Trainer
Cire, Mt Evelyn

If you would more information on our training courses click here.

Cire scoops two awards for Mount Evelyn garden

Cire’s Community Garden at Mount Evelyn has starred in the 2018 Victorian Schools Garden Awards (VSGA).

It topped its category for the most engaging school garden, awarded by Catholic Education Melbourne, as well as winning the secondary schools section for North Eastern – Regional.

The dual awards are a testimony to the hard work and creativeness of staff and students as well as highlighting the flexible and quality learning opportunities Cire provides people of all ages.

The VSGA recognises the importance and value of gardens and outdoor spaces in progressive modern education. Established by Paul Crowe OAM and the late Kevin Heinze in 1977, the program helps promote the joy of gardens and gardening to school-aged children.

‘VSGA is a great way for us to showcase the types of flexible learning opportunities that Cire provides people of all ages, including our students. We are very proud of our awards, particularly because they publicly acknowledge what we have accomplished and aspire to achieve in the future.’Said Anna-Louise Allen, Executive Manager Education and Training, Cire

Revitalised from a previously neglected community space, Cire’s garden at the Mount Evelyn is a well-organised hub of activity for hands-on learning and engagement for students from the school, Registered Training Organisation (RTO) and kindergarten. As part of our paddock-to-plate program, our VCAL students use the produce to create deliciously healthy meals in cooking class.Cire-Community-Garden Award

It is a constant work/creation-in-progress with the change of each season and the ongoing input from different waves of students who are constantly thinking of improvements/new initiatives.

In addition to the lush range of produce and the resident chickens, there is a focus on sustainability with a water tank and composting, as well the resourceful reuse and recycling of most of the materials used.

We have great plans for the future with a focus on creating a sanctuary for students to connect with nature, their health and wellbeing; a safe space for animals, and a green and productive area. The garden also facilitates greater connection with the wider community through the availability of surplus produce and volunteer assistance.

Recent achievements include:

  • Resource Smart School accreditation with Cire setting an ambitious goal to gain our first two stars including one for waste management. The Vasili's Garden MagazineVictorian Government initiative assists schools to embed sustainability in everything they do, encourages real-life sustainability learning and helps schools save money.
  • Our garden has been featured in the nationally-distributed Vasili’s Garden magazine which promotes healthy and sustainable lifestyles

If you would like further information on our Community Garden please call 1300 835 235.

Pictured: Award-winning Cire gardeners, from left, Hannah, Luke and Rohnan with
Maria Minto- Cahill from Catholic Education Melbourne.

Pictured: with Paul Crowe OAM, VSGA co-Founder and Patron, are award-winning Cire gardeners, from left, students Hannah, Rohnan, Luke and Cire trainer Jill Dowling and teacher Ebony Mackay.

 

Nurturing Our Community

The staff and students at Cire Community School Yarra Junction care about the environment, so they have decided to do something about it by becoming a ResourceSmart school.

So what does this actually mean?

Basically, it’s a program designed to improve the way we use our resources at Cire Community School and, through this program, we learn the benefits of being more sustainable. From students through to the teachers and even the wider community, changing the way we use our energy is necessary for our future.

Completion of the core module will initiate our journey as we discover our energy, water and waste usage. We will track our biodiversity, providing students with hands on approaches by learning different ways to come up with sustainable solutions.

Imagine the students creating a community garden space right here in our school grounds. They would be involved right from the start, from planning and design, constructing plant boxes, maintaining gardens and future development of the space. What an accomplishment it would be harvesting for the first time and knowing that all the produce was created in a sustainable environment. There is so much to gain from teaching these skills to our future generations.

So you can see it’s not just a singular idea. It is a comprehensive approach to improving the way our school runs and is a project that we can all get involved with.

As the program expands we hope that the wider community will also see the way our school is advancing towards a nurturing environmental future, also increasing the scope of future programs we can offer to those who really need it, our students.

As we travel along the path to gaining a 5 star energy efficient ResourceSmart school rating, Cire will naturally be more and more environmentally sustainable. We hope the changes create a positive impact on the way that we see sustainability and show the students that a little hard work and dedication can make a massive impact on tomorrow’s future.

We will be posting our progress of our journey to sustainability, so keep your eye out for future posts about what we have achieved and what is on the horizon.

If you would like get involved in creating this wonderful new environment or would like to find out more about our project, you can contact Bernadette Murray, Education Support Officer on 0449 295 344 or contact Cire Community School on 1300 835 235.

For further inforation on Cire Community School click here.